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Title:cake design & decoration -- metric edition
Price:AUD$14.90 (about USD$11.00)
Item ID:SB00-0243040
Publisher:Gregory's publishing Company, St Peter, New South Wales, 1983
Binding:Hardcover (Laminated Illustrated boards)
Condition:Very Good
Dust Jacket:No
Gregory's publishing Company, 1983, Hardcover (Laminated Illustrated boards), Book Condition: Very Good, Dust Jacket Condition: No, reprint, Illustrated By: Photographic

previous owner has protected the hardcover illustrated binding by covering it with a clear matte adhesive plastic. Previous owner's name on the first page. There is no other damage to describe. Profusely illustrated with black-and-white photographs of finished cakes, and close-up photographs. Recipes are given for different types of icing and some of the techniques demonstrated step by step. Size: 4to 9¾" - 12" tall. 128 pages. Please refer to accompanying picture (s). Illustrator: Photographic. Quantity Available: 1. Category: Cooking, Wine & Dining; cake decorating; ISBN: 0855661488. ISBN/EAN: 9780855661489. Inventory No: 0243040.
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