Title:cake design & decoration -- metric edition
Author:Vercoe, Bernice and Evans, Dorothy
Price:AUD$14.90 (about USD$9.70)
Category:Cooking, Wine & Dining
ISBN:0855661488
Item ID:SB00-0243040
Quantity:1
Publisher:Gregory's publishing Company, St Peter, New South Wales, 1983
Edition:reprint
Illustrator:Photographic
Binding:Hardcover (Laminated Illustrated boards)
Condition:Very Good
Dust Jacket:No
previous owner has protected the hardcover illustrated binding by covering it with a clear matte adhesive plastic. Previous owner's name on the first page. There is no other damage to describe. Profusely illustrated with black-and-white photographs of finished cakes, and close-up photographs. Recipes are given for different types of icing and some of the techniques demonstrated step by step. Size: 4to 9¾" - 12" tall. 128 pages. Please refer to accompanying picture (s). Illustrator: Photographic. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; cake decorating; ISBN: 0855661488. ISBN/EAN: 9780855661489. Inventory No: 0243040.