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Title:Low Cholesterol, Lower Calorie French Cooking
Price:AUD$10.80 (about USD$8.10)
Item ID:SB00-0215160
Publisher:Scribner's, New York, 1974
Binding:Hardcover (Original Cloth)
Condition:Very Good
Dust Jacket:Very Good
Scribner's, 1974, Hardcover (Original Cloth), Book Condition: Very Good, Dust Jacket Condition: Very Good, First

500 g; XII, 148 pages, last page blank, indexed, illustrated with line drawings. Illustrated dust jacket. Previous owner's initials on front end page, Price blacked out on fold over flap. The dust jacket had been protected with plastic that had been taped to the verso, which then deteriorated leaving a stain/residue. Not visible without removing the jacket. This book offers 160 classic French recipes in versions that are acceptable to special dietary requirements. Each recipe lists the number of calories per serving and the amounts of cholesterol, saturated fats, and polyunsaturates. Size: 8vo - over 7¾" - 9¾" tall. Please refer to accompanying picture (s). Quantity Available: 1. Category: Cooking, Wine & Dining; ISBN: 0684137453. ISBN/EAN: 9780684137452. Inventory No: 0215160.
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