Simon & Schuster, 1991, Hardcover (Illustrated Boards), Book Condition: Very Good, Dust Jacket Condition: No, First, Illustrated By: Helen Semmler

introduction by author, acknowledgements and index. Illustrated, coloured, endpapers. The text is illustrated with numerous coloured illustrations by Helen Semmler. Colour illustrated covers, again by Helen Semmler, with black and red coloured titles to the front panel and backstrip. Green coloured faux silk place marker with no damage. The author has selected her top 100 Italian dishes, both old and new from all regions of Italy. Each dish is given a history of how it came to be, and the book is broken up into sections – vegetables, Pasta Rice and pizza, fish and shellfish, poultry and meat. Rubbing to the book panels with a few handling marks. Size: 4to 9¾" - 12" tall. [6], 7 - 133, [3 – (four owner recipes and notes) pages,. Please refer to accompanying picture (s). Illustrator: Helen Semmler. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; ISBN: 0731801938. ISBN/EAN: 9780731801930. Inventory No: 0115044.