Dover Publications, Inc, 1972, Softcover, Book Condition: Very Good, First
XX, 158 pages, last page blank, 12 pages following (last page blank) further books from Dover Publishing, introduction by author and index. Colour photographic front cover with blue titles to the front panel and backstrip. This book was first published in 1940 under the title of "Around the World Making Cookies ", and as the name suggests it's about biscuits/cookies (with a large selection of American biscuits) from around the world. Creasing to the book corners and rubbing to the book edges and book panels. Light age toning of the text block edges and internal text. Some browning of the book panels. Size: Standard Paperback. Please refer to accompanying picture (s). Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cooking, Wine & Dining; Cooking -- American; ISBN: 0486228320. ISBN/EAN: 9780486228327. Inventory No: 0109360.
XX, 158 pages, last page blank, 12 pages following (last page blank) further books from Dover Publishing, introduction by author and index. Colour photographic front cover with blue titles to the front panel and backstrip. This book was first published in 1940 under the title of "Around the World Making Cookies ", and as the name suggests it's about biscuits/cookies (with a large selection of American biscuits) from around the world. Creasing to the book corners and rubbing to the book edges and book panels. Light age toning of the text block edges and internal text. Some browning of the book panels. Size: Standard Paperback. Please refer to accompanying picture (s). Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cooking, Wine & Dining; Cooking -- American; ISBN: 0486228320. ISBN/EAN: 9780486228327. Inventory No: 0109360.