Title:The Art & Science of Wine
Author:Halliday & Johnson, James / Hugh
Price:AUD$33.50 (about USD$21.70)
Category:Cooking, Wine & Dining
ISBN:9781857324228
Item ID:PW-20766
Quantity:1
Publisher:Mitchell Beazley, 1992
Edition:Unstated
Binding:Softcover (Stiff Card)
Condition:Very Good
Dust Jacket:No
Size: A4 (300 x 210mm approx.). Text body is clean, and free from previous owner annotation, underlining and highlighting. Binding is tight, covers and spine fully intact. No foxing in this copy. Previous owner's signature in ink. All edges clean, neat and free of foxing. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; ISBN: 1857324226. ISBN/EAN: 9781857324228. All our pictures shown here are of the actual item, not stock photos. Inventory No: 20766.