Title:Universal Catering Primers-3: Hotel and Institutional Housekeeping
Author:Goring (ed.), O.G.
Price:AUD$43.00 (about USD$28.30)
Item ID:PW-15847
Quantity:1
Publisher:Barrie & Rockliff, London, 1964
Edition:Fourth
Binding:Softcover (Stiff Card)
Condition:Very Good
Dust Jacket:No
Size: Octavo (standard book size). Text body is clean, and free from previous owner annotation, underlining and highlighting. Binding is tight, covers and spine fully intact. No foxing in this copy. Edges slightly foxed. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; All our pictures shown here are of the actual item, not stock photos. Inventory No: 15847: Storage