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Title:Sauces, Salsas & Dressings
Price:AUD$12.00 (about USD$7.60)
ISBN:9781863964821
Item ID:LB00-271251
Quantity:1
Publisher:ACp Books, Australia, 2006
Binding:Softcover
Condition:Very Good
ACp Books, 2006, Softcover, Book Condition: Very Good

From classics such as bechamel, hollandaise and bernaise to salsas and Asian dipping sauces, all the sauces that turn an ordinary dish into something special are here. Recipes give both the time honoures method of making them as well as short-cut methods with the food processor and blender. 120 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN/EAN: 9781863964821. Inventory No: 271251.
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