Title:The Diet and Fare of King Charles the First, when Duke of York. An uncommon original article from the journal Archaeologia, 1806
Price:GBP£17.50 (about USD$23.90)
Item ID:CI00-158268
Quantity:1
Publisher:Archaeologia, or Miscellaneous Tracts relating to Antiquity, London, 1806
Binding:Disbound
Condition:Very Good
The article provides an analysis of a manuscript on vellum detailing the diet and expenses of Charles I during his time as Duke of York. It includes records of his attendants, officers, and household staff, along with their wages, which were paid by the cofferer to Prince Henry. The document dates back to January 1610, under the sign manual of King James I. Significant themes addressed are the specific meals and provisions allocated to Charles I and his household, the structure of royal finances related to food and daily expenses, the roles and salaries of his attendants and officers, and insights into courtly life and dining customs in early 17th-century England. This article provides a fascinating glimpse into the dietary habits and financial management of the Stuart monarchy, offering valuable insights into royal administration and domestic affairs. 12 pages. Note; this is an original article separated from the volume, not a reprint or copy. Size: 20 x 26 cms. Quantity Available: 1. Category: Archaeologia; Inventory No: 158268.