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Title:Planning and Control for Food and Beverage Operations, 5th
Price:USD$36.00
ISBN:0866122311
Item ID:AZ00-ABE347264244
Quantity:4
Publisher:Educational Inst of the Amer Hotel, East Lansing, MI, 2001
Edition:5th
Binding:Softcover
Condition:Good
Educational Inst of the Amer Hotel, 2001, Softcover, Book Condition: Good, 5th

Used book, good condition, some highlighting. Multiple copies available this title. Quantity Available: 4. Category: Cooking, Wine & Dining; Engineering, Industrial & Trades. ISBN: 0866122311. ISBN/EAN: 9780866122313. Pictures of this item not already displayed here available upon request. Inventory No: ABE347264244.
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