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Title:The Professional Pastry Chef
Price:AUD$26.00 (about USD$17.50)
ISBN:0442226357
Item ID:TT00-50303
Quantity:1
Publisher:CBI, New York, 1985
Binding:Hardcover
Condition:Very Good
Dust Jacket:Very Good
CBI, 1985, Hardcover, Book Condition: Very Good, Dust Jacket Condition: Very Good

Light/moderate age and reading wear. 274 pages. No internal inscriptions, torn or missing pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. ISBN: 0442226357. ISBN/EAN: 9780442226350. Pictures of this item not already displayed here available upon request. Inventory No: 50303.
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