American Hospital Association, 1952, Cloth, Book Condition: Very Good, Dust Jacket Condition: No Dust Jacket
427pp; Publication M17-52; Nice hard-to-find historical book which is actually a compilation of 54 articles combined to assist hospital dietitians and administrators with all aspects of hospital food service. Nine different areas of management are covered. Please email me for list; Navy blue boards with gilt lettering; Some edgewear with rubbing primarily at the top and bottom of spine; One small chip out of back cover; Pages have yellowed slightly, but are all clean and tight; Binding is excellent; Owner's inscription on front inside cover and fep; Size: 8vo - over 7¾" - 9¾" tall. Quantity Available: 1. Shipped Weight: 1 - 2 pounds. Category: Medicine & Health; Medical & Anatomy::Hospital Administration; Pictures of this item not already displayed here available upon request. Inventory No: 100220.