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Title:South of the Sahara : Traditional Cooking from the Lands of West Africa
Price:AUD$14.95 (about USD$11.70)
Item ID:P002-0002352
Publisher:Fantail, USA, 1999
Binding:Soft cover with Flaps
Fantail, 1999, Soft cover with Flaps, Book Condition: Fine, Reprint

204 pages. An excellent copy and is in fine condition. It has no tears to the pages and no pages are missing from the book. The spine of the book is in great condition and the cover is unmarked. It has no signs of previous use. Items are in stock and will be shipped same day or next business day directly from our Australian address. SYNOPSIS: Come and discover the rich and sultry blend of meats, tropical fruits, vegetables, grains, spices and oils that served as the foundation of West African life for centuries. The history of these lands is as rich as the spicy food. Learn about ancient empires and the origins of modern nations as you choose from a selection of 120 tempting dishes. A great book for your collection. Quantity Available: 1. Category: African; ISBN: 096552096x. ISBN/EAN: 9780965520966. Pictures of this item not already displayed here available upon request. Inventory No: 0002352.
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