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Title:The Essential Seafood Cookbook
Price:AUD$8.00 (about USD$5.60)
Book ID:LB00-228620
Publisher:ACP, Australia, 1999
Binding:Softcover (Saddle-stapled)
Condition:Very Good Condition
ACP, 1999, Softcover (Saddle-stapled), Book Condition: Very Good Condition

118 pages. With colour photographs and drawings. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Australia's Women's Weekly; Cooking, Wine & Dining; ISBN: 1863961542. ISBN/EAN: 9781863961547. Inventory No: 228620.
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