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Title:Whey Processing, Functionality and Health Benefits
Price:GBP£72.90 (about USD$99.60)
ISBN:0813809037
Item ID:CC00-060015
Quantity:1
Publisher:Wiley-Blackwell, 2008
Edition:First
Binding:Hardcover
Condition:Very Good
Dust Jacket:No
Wiley-Blackwell, 2008, Hardcover, Book Condition: Very Good, Dust Jacket Condition: No, First

VG- 1st ed 2008 Wiley-Blackwell hardback, laminated boards without DJ as issued. 1cm surface split to base of front of spine of cover, corners a little bumped else VG internally. Sent Airmail at no extra cost; Worldwide Shipping IMMEDIATE 1ST CLASS/AIRMAIL DISPATCH Quantity Available: 1. Category: Science & Technology; ISBN: 0813809037. ISBN/EAN: 9780813809038. Pictures of this item not already displayed here available upon request. Inventory No: 060015.
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