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Title:The Cook's Book : Step-by-step techniques & recipes for success every time from the world's top chefs
Price:AUD$24.90 (about USD$17.80)
Book ID:A000-16063
Publisher:Dorling Kindersley, Australia, 2005
Condition:Very Good Condition
Dust Jacket:Fine
Dorling Kindersley, 2005, Hardcover, Book Condition: Very Good Condition, Dust Jacket Condition: Fine

Small surface tear to front endpaper; otherwise appears unread. Size: 4to 11" - 13" tall.
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